Go Back
–+ servings
Clean Eating Creme Brulee
Print Recipe
No ratings yet
SkinnyMS

Clean Eating Crème Brûlée

This recipe is full of clean ingredients that are flavorful and comforting, creating a perfectly decadent Crème Brûlée.
Prep Time20 minutes
Cook Time30 minutes
Total Time50 minutes
Course: Dessert
Cuisine: French, United Kingdom
Keyword: Budget-Friendly, Gluten-Free, Holiday, Vegetarian
Servings: 6 people
Calories: 288kcal
Author: SkinnyMs.

Ingredients

US Customary - Metric
  • 5 egg yolks large
  • 1 egg large
  • 6 drops stevia optional, 1 additional tablespoon maple syrup
  • 1/4 cup maple syrup
  • 1 full-fat coconut milk can
  • 1 vanilla bean scraped, optional 1 teaspoon vanilla
  • 1/4 cup sucanat or turbinado sugar

Instructions

  • Preheat oven to 325 degrees.
  • In a blender, blend egg yolks, egg, stevia, maple syrup, coconut milk, and the vanilla bean seeds together until smooth. Pour into 6 ramekins. Place ramekins in a large baking dish and pour water around the base of the ramekins. Take care to not get water inside the ramekins.
  • Bake in preheated oven for 27-33 minutes, just until the edges are set, and the centers are jiggly like jello. Remove and cool. Just before serving, sprinkle with a tablespoon of sugar and place under a broiler for 30 seconds, or use a culinary torch to brown the sugar. Serve and enjoy!

Nutrition

Serving: 1ramekin | Calories: 288kcal | Carbohydrates: 20g | Protein: 8g | Fat: 20g | Saturated Fat: 11g | Sodium: 38mg | Sugar: 17g |
SmartPoints (Freestyle): 13
|
SmartPoints (Freestyle): 13
SmartPoints (Freestyle): 13