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4
from
5
votes
Fresh & Hearty Salad
This salad has fantastic flavors and textures everyone is sure to enjoy.
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Salad, Side Dish
Cuisine:
Universal
Keyword:
Gluten-Free, Low-Carb, Quick and Easy, Vegetarian
Servings:
4
people
Calories:
129
kcal
Author:
SkinnyMs.
Ingredients
US Customary
-
Metric
Salad
6
cups
mixed salad greens
of choice, chopped
1
green bell pepper
stemmed, seeded, and chopped
1
cup
mandarins
or tangerine slices, fresh, jarred, or canned (no sweetener)
1
cup
cherry tomatoes
halved (half pint)
1/4
cup
almonds
sliced
1/2
cup
edamame
fresh or thawed, optional
Dressing
1/2
teaspoon
dried oregano
2
tablespoons
lemon juice
freshly squeezed or red wine vinegar
1/2
teaspoon
dijon mustard
1/4
teaspoon
kosher or sea salt
1/4
teaspoon
black pepper
1
tablespoon
extra virgin olive oil
Instructions
Whisk together oregano, lemon juice (or red wine vinegar), dijon mustard, salt, and pepper. Slowly drizzle in olive oil, whisking while pouring.
Toss all salad ingredients together in a large salad bowl.
Add salad dressing and toss or serve on the side.
Enjoy!
Nutrition
Serving:
0.25
of recipe
|
Calories:
129
kcal
|
Carbohydrates:
14
g
|
Protein:
5
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Sodium:
172
mg
|
Fiber:
4
g
|
Sugar:
8
g
|
SmartPoints (Freestyle):
5
|
SmartPoints (Freestyle):
5
SmartPoints (Freestyle):
5