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SkinnyMS

Gingerbread Brownies

Gingerbread lovers will enjoy these amazingly delicious brownies.
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Course: Dessert
Cuisine: American
Keyword: Holiday, Kid-Friendly
Servings: 12 people
Calories: 205kcal
Author: SkinnyMs.

Ingredients

US Customary - Metric
  • 1 cup white whole-wheat flour
  • 1/4 cup cocoa powder
  • 1 cup coconut sugar
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground clove
  • 1/2 teaspoon allspice
  • 2 eggs
  • 1/2 cup butter softened
  • 1/3 cup molasses

Instructions

  • Preheat oven to 350 degrees. Mix together the flour, cocoa powder, coconut sugar, salt, baking soda, and spices. In a separate bowl, mix together the butter and eggs, then add it to the dry ingredients. Add in the molasses and mix until well-combined.
  • Pour into a greased baking pan (suggested: 9x9 pan). Bake for 25 to 35 minutes, until you can stick a fork into the middle and it comes out clean.

Nutrition

Serving: 1brownie | Calories: 205kcal | Carbohydrates: 32g | Protein: 3g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 47mg | Sodium: 280mg | Fiber: 2g | Sugar: 23g |
SmartPoints (Freestyle): 10
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SmartPoints (Freestyle): 10
SmartPoints (Freestyle): 10