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Our healthy wedge salad is a different and tasty way to get in your veggies.
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SkinnyMS

Healthy Wedge Salad

This wedge salad is crisp and refreshing. It's the perfect addition to almost any meal.
Prep Time20 minutes
Total Time20 minutes
Course: Appetizer, Dinner, Lunch
Cuisine: American
Keyword: Quick and Easy
Servings: 4 people
Calories: 197kcal
Author: Gale Compton

Ingredients

US Customary - Metric
  • 1 head of iceberg lettuce
  • ½ cup homemade ranch or store-bought
  • 4 bacon slices crumbled
  • 1 shallot thinly sliced
  • 1 roma tomato finely chopped
  • 1 kirby cucumber finely chopped
  • ⅓ cup bell pepper finely chopped
  • 2 hard boiled eggs finely chopped
  • 1 tablespoon chives finely chopped

Instructions

  • Remove a couple of the outer leaves, if wilted. Cut the iceberg head in half and then cut it in half again to create four wedges.
  • Drizzle the dressing over the lettuce. Then sprinkle the toppings over it. Best served immediately.

Nutrition

Serving: 1wedge | Calories: 197kcal | Carbohydrates: 11g | Protein: 10g | Fat: 13g | Saturated Fat: 4g | Trans Fat: 1g | Cholesterol: 111mg | Sodium: 220mg | Potassium: 461mg | Fiber: 3g | Sugar: 7g | Vitamin A: 1444IU | Vitamin C: 25mg | Calcium: 55mg | Iron: 1mg |
SmartPoints (Freestyle): 7
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SmartPoints (Freestyle): 7
SmartPoints (Freestyle): 7