Go Back
–+ servings
no bake strawberry mug cakes
Print Recipe
No ratings yet
SkinnyMS

No-Bake Strawberry Mug Cakes

This no-bake confection is a sweet treat you can enjoy any day of the year.
Prep Time15 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Keyword: Kid-Friendly, Vegetarian
Servings: 4 people
Calories: 318kcal
Author: Rowena Dumlao-Giardina

Ingredients

US Customary - Metric
  • 1 cup Greek yogurt non-fat
  • 1 cup cream cheese low-fat
  • 2 cups strawberries hulled and quartered
  • 4 tablespoons strawberry preserves no sugar added
  • 2 lemons zested
  • 2 tablespoons lemon juice
  • 2 tablespoons coconut sugar
  • 6 tablespoons almonds crushed
  • 1/4 cup blueberries for garnish
  • 4 mint leaves fresh, for garnish

Instructions

  • In a medium bowl, mix the yogurt, cream cheese, lemon zest, juice, and sugar then refrigerate while preparing the next steps.
  • In another medium bowl, mix the fresh strawberries and the preserves.
  • Prepare 4 individual mugs and evenly distribute the yogurt mixture. Top the yogurt mixture with the strawberries, then the crushed almonds.
  • Garnish with fresh blueberries and mint. Serve cold.

Nutrition

Serving: 1bowl | Calories: 318kcal | Carbohydrates: 35g | Protein: 12g | Fat: 18g | Saturated Fat: 7g | Cholesterol: 35mg | Sodium: 236mg | Fiber: 5g | Sugar: 22g |
SmartPoints (Freestyle): 13
|
SmartPoints (Freestyle): 13
SmartPoints (Freestyle): 13