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Parmesan Crusted Tilapia
Low in carbs and high in protein, this tasty Tilapia recipe is perfect for any healthy eating plan.
Prep Time
20
minutes
mins
Cook Time
10
minutes
mins
Total Time
30
minutes
mins
Course:
Dinner
Cuisine:
Universal
Keyword:
Low-Carb, Quick and Easy, Seafood
Servings:
4
people
Calories:
255
kcal
Author:
SkinnyMs.
Ingredients
US Customary
-
Metric
2
slices whole wheat-bread
processed in a food processor (or just use 1/4 cup whole wheat breadcrumbs)
1/4
cup
parmesan cheese
grated
1/4
teaspoon
sea salt
1/4
teaspoon
fresh ground pepper
1
tablespoon
olive oil
4
tilapia fillets
Instructions
Preheat oven to 375 degrees.
Combine the breadcrumbs, cheese, salt, pepper, and olive oil in a bowl and mix well.
Coat the fish with the breadcrumbs and lay on a baking sheet. Bake until fish is browned and cooked through, 7-10 minutes.
Nutrition
Serving:
1
fillet
|
Calories:
255
kcal
|
Carbohydrates:
10
g
|
Protein:
34
g
|
Fat:
9
g
|
Saturated Fat:
3
g
|
Cholesterol:
72
mg
|
Sodium:
728
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
SmartPoints (Freestyle):
6
|
SmartPoints (Freestyle):
6
SmartPoints (Freestyle):
6