Savory Carrot Bacon | Healthy Bacon Recipe
Enjoy this unique, tasty, and clean "bacon" for breakfast or as a snack.
Servings: 4 people
Calories: 85kcal
Ingredients
- 1 tablespoon tahini
- 1 tablespoon sesame oil
- 1 tablespoon honey
- 2 teaspoons soy sauce optional Bragg's Liquid Aminos
- 1 teaspoon dijon mustard
- 1/2 teaspoon liquid smoke recommend Cedar House Liquid Smoke
- 2 carrots large, sliced into thin strips
Instructions
- Preheat oven to 400 degrees. Spray a baking sheet with non-stick spray or line with parchment paper and set aside.
- Using a mandolin or sharp knife, slice the carrots lengthwise into thin strips. Be sure not to push too hard so the carrot strips don't break.
- In a medium bowl, combine all ingredients except for the carrots and whisk until smooth. Brush both sides of the carrot strips with the mixture.
- Spread the coated carrot strips in a single layer on the prepared baking sheet. Bake for 10 minutes and remove from the oven. Turn each carrot slice over and return to oven. Cook an additional 5 to 10 minutes or until lightly browned and crisp. Cool slightly before removing from pan.
- Leave uncovered until completely cooled. Store and cover loosely, at room temperature
Nutrition
Serving: 0.25cup | Calories: 85kcal | Carbohydrates: 9g | Protein: 1g | Fat: 6g | Saturated Fat: 1g | Sodium: 189mg | Fiber: 1g | Sugar: 6g |
| SmartPoints (Freestyle): 3
SmartPoints (Freestyle): 3
SmartPoints (Freestyle): 3