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SkinnyMS

Slow Cooker Balsamic-Glazed Chicken Breast

This tender chicken recipe is high in protein, low in carbs, and will become a favorite for your slow cooker recipe collection.
Prep Time5 minutes
Cook Time6 hours
Total Time6 hours 5 minutes
Course: Dinner, Main Course
Cuisine: Universal
Keyword: Diabetic-Friendly, Gluten-Free, Keto, Slow Cooker
Servings: 4 people
Calories: 259kcal
Author: Rowena Dumlao-Giardina

Ingredients

US Customary - Metric
  • 1 tablespoon extra virgin olive oil
  • 1 pound boneless and skinless chicken breasts
  • 1/4 cup balsamic vinegar
  • 2 tablespoons soy sauce lite
  • 2 tablespoons coconut sugar
  • 1/2 teaspoon kosher or sea salt
  • 1/2 teaspoon black pepper
  • 1 garlic clove minced
  • 1 1/4 teaspoons cornstarch
  • 2 tablespoons chives finely chopped
  • 4 cherry tomatoes finely chopped, for garnishing (optional)

Instructions

  • Pour olive oil in the slow cooker and add the chicken.
  • In a small bowl, whisk together the remaining ingredients and pour over the chicken, cover and cook on low 6 hours or until chicken is cooked through.
  • Slice the chicken then place them on the serving plate. Pour half the sauce over the chicken and serve the rest in a dish on the side. Sprinkle chive on top of chicken.
  • Garnish with tomatoes if desired.

Nutrition

Serving: 0.25of recipe | Calories: 259kcal | Carbohydrates: 6g | Protein: 25g | Fat: 14g | Saturated Fat: 3g | Cholesterol: 73mg | Sodium: 223mg | Fiber: 1g | Sugar: 4g |
SmartPoints (Freestyle): 7
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SmartPoints (Freestyle): 7
SmartPoints (Freestyle): 7