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SkinnyMS

Slow Cooker Easy Potato Bake

These potatoes are easy to make, taste delicious, and will become a family favorite in no time.
Prep Time5 minutes
Cook Time3 hours
Total Time3 hours 5 minutes
Course: Side Dish
Cuisine: Universal
Keyword: Budget-Friendly, Gluten-Free, Slow Cooker, Vegetarian
Servings: 8 people
Calories: 207kcal
Author: SkinnyMs.

Ingredients

US Customary - Metric
  • 4 red potatoes large, cut into 1-inch cubes
  • 1 sweet onion large, diced
  • 1/4 cup extra virgin olive oil
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon kosher or sea salt more or less to taste
  • 2 tablespoons fresh thyme

Instructions

  • Add all ingredients to the slow cooker. Toss to combine.
  • Cover and cook on high 3-4 hours or low 5-6 hours, or until potatoes are tender.
  • Serve and enjoy!

Nutrition

Serving: 0.5cup | Calories: 207kcal | Carbohydrates: 34g | Protein: 4g | Fat: 7g | Saturated Fat: 1g | Sodium: 41mg | Fiber: 4g | Sugar: 5g |
SmartPoints (Freestyle): 7
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SmartPoints (Freestyle): 7
SmartPoints (Freestyle): 7