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SkinnyMS

Slow Cooker Honey Mustard Turkey Stew

Make use of those turkey leftovers with this healthy and hearty turkey stew recipe!
Prep Time5 minutes
Cook Time4 hours
Total Time4 hours 5 minutes
Course: Dinner, Soup
Cuisine: American
Keyword: Holiday, Kid-Friendly, Low-Carb, Slow Cooker
Servings: 6 people
Calories: 211kcal
Author: SkinnyMs.

Ingredients

US Customary - Metric
  • 1 cup carrots chopped
  • 1 1/2 cups celery chopped
  • 1 1/2 cups onions chopped
  • 1 cup chicken broth no salt added
  • 2 tablespoons honey
  • 1 teaspoon rosemary dried
  • 2 tablespoons dijon mustard grainy
  • 1 turkey breast large, cut into chunks
  • 2 tablespoons spelt flour or whole wheat flour, for gluten free use oat or brown rice flour

Instructions

  • Toss cut-up turkey breast in flour to coat. Place everything in slow cooker and stir. Cover and cook on low for 6-8 hours or high for 3-4 hours.

Nutrition

Serving: 1cup | Calories: 211kcal | Carbohydrates: 14g | Protein: 33.3g | Fat: 1g | Sodium: 240mg | Fiber: 2.3g | Sugar: 7g |
SmartPoints (Freestyle): 2
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SmartPoints (Freestyle): 2
SmartPoints (Freestyle): 2