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4.60 from 10 votes
SkinnyMS

Slow Cooker Skinny Spaghetti

With fewer calories and saturated fat, this slow-cooked spaghetti will be the highlight of your week.
Prep Time15 minutes
Cook Time3 hours
Total Time3 hours 15 minutes
Course: Dinner
Cuisine: Italian
Keyword: Budget-Friendly, Kid-Friendly, Pasta, Slow Cooker
Servings: 8 people
Calories: 219kcal
Author: SkinnyMs.

Ingredients

US Customary - Metric
  • 1 pound lean ground turkey optional ground beef
  • 8 ounces whole wheat spaghetti broken into pieces
  • 25 ounce basil marinara jar
  • 1/3 cup parmesan cheese freshly grated

Instructions

  • Cook ground turkey in a skillet over medium heat, breaking it up with a fork as it cooks.
  • Cook just until it loses its pink color. Drain off any fat. Add cooked turkey to the slow cooker.
  • Add broken spaghetti and marinara. Stir to combine all ingredients, ensuring spaghetti is coated with marinara. Cover and cook on low 2-3 hours or until spaghetti is al dente.
  • Serve on a platter and sprinkle with parmesan.

Nutrition

Serving: 1cup | Calories: 219kcal | Carbohydrates: 36g | Protein: 12g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 7mg | Sodium: 407mg | Fiber: 6g | Sugar: 6g |
SmartPoints (Freestyle): 7
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SmartPoints (Freestyle): 7
SmartPoints (Freestyle): 7