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strawberry spinach salad
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SkinnyMS

Strawberry and Spinach Salad

This salad has loads of nutritional elements that will take your meal to the next level.
Prep Time10 minutes
Total Time10 minutes
Course: Dinner, Lunch, Salad
Cuisine: Universal
Keyword: Budget-Friendly, Low-Carb, Quick and Easy, Vegetarian
Servings: 4 people
Calories: 169kcal
Author: SkinnyMs.

Ingredients

US Customary - Metric

Salad

  • 1 cup strawberries sliced
  • 10 ounces baby spinach bag
  • 1/4 cup almonds sliced
  • 1/4 cup goat cheese crumbled

Vinaigrette

  • 1 tablespoon balsamic vinegar
  • 2 tablespoons extra virgin olive oil
  • 2 teaspoons dijon mustard
  • 2 teaspoons honey
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  • In the bottom of a large salad bowl, whisk together all of the ingredients for the vinaigrette besides the olive oil. Once combined, pour the olive oil in a slow and steady stream, whisking all the while.
  • Add all of the salad ingredients, besides the goat cheese, to the bowl and toss well to coat evenly with the dressing. Add the goat cheese crumbles on top and serve.

Nutrition

Serving: 1cup | Calories: 169kcal | Carbohydrates: 9g | Protein: 4g | Fat: 14g | Saturated Fat: 3g | Cholesterol: 8mg | Sodium: 123mg | Fiber: 2g | Sugar: 6g |
SmartPoints (Freestyle): 6
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SmartPoints (Freestyle): 6
SmartPoints (Freestyle): 6