The Best Taco Pizza
This taco pizza is the perfect family weeknight dinner!
Servings: 6 people
Calories: 279kcal
Ingredients
- 1 family size flatbread pizza crust
- 1 tablespoon olive oil
- 1 pound ground turkey
- 4 tablespoons taco seasoning
- ⅓ cup water
- ½ cup plain greek yogurt
- 2 ounces cream cheese block style
- 1 teaspoon fresh lime juice
- ¾ cup cherry tomatoes chopped
- 3 green onions chopped
- 2 cups shredded lettuce
- ½ cup shredded Mexican cheese
Instructions
- Prepare your flatbread according to the instructions on the package. Heat the olive oil in a skillet over medium heat. Place the ground turkey in the skillet and break it up with the back of a wooden spoon. Cook until browned, making sure to stir occasionally.
- Drain any excess fat from the ground turkey. Then pour the taco seasoning and water into the skillet. Stir until combined and simmer until the water is absorbed. Set the ground turkey aside after it is done cooking.
- In small bowl, mix the plain greek yogurt, cream cheese, and lime juice. Spread this mixture on the the flatbread. Then top the flatbread with the ground turkey, followed by the cherry tomatoes, green onions, shredded lettuce, and mexican cheese. This is best served immediately.
Nutrition
Serving: 1slice | Calories: 279kcal | Carbohydrates: 15g | Protein: 24g | Fat: 14g | Saturated Fat: 3g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 55mg | Sodium: 417mg | Potassium: 372mg | Fiber: 1g | Sugar: 2g | Vitamin A: 515IU | Vitamin C: 7mg | Calcium: 111mg | Iron: 1mg |
| SmartPoints (Freestyle): 7
SmartPoints (Freestyle): 7
SmartPoints (Freestyle): 7