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Peanut Butter and Fresh Raspberries on Toast
This toast is topped with fresh ingredients that will energize and fill you up; it's the best way to start your day.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Breakfast, Snack
Cuisine:
Universal
Keyword:
Budget-Friendly, Diabetic-Friendly, Kid-Friendly, Quick and Easy
Servings:
4
people
Calories:
204
kcal
Author:
SkinnyMs.
Ingredients
US Customary
-
Metric
4
tablespoons
homemade peanut butter
or sugar-free peanut butter
1
cup
raspberries
or blackberries (or a mix of both)
4
slices whole-grain toast
or whole-wheat
Instructions
Spread peanut butter on the toast. Add berries on top of each slice.
Nutrition
Serving:
1
slice
|
Calories:
204
kcal
|
Carbohydrates:
25
g
|
Protein:
7
g
|
Fat:
9
g
|
Saturated Fat:
2
g
|
Sodium:
175
mg
|
Fiber:
4
g
|
Sugar:
4
g
|
SmartPoints (Freestyle):
7
|
SmartPoints (Freestyle):
7
SmartPoints (Freestyle):
7