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Coffee Creamer

Love creamer in your coffee but not all the added sugar or artificial sweeteners? This recipe is made with natural fruits and milk.

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The Sweetest Challenge Coffee Creamer

The Sweetest Challenge Coffee Creamer

Ingredients

  • 1 cup milk (regular, almond, coconut or soy milk will work–no added sugar of course)
  • 2/3 cup raisins OR 10 dates cut in half

Directions

Combine milk with either raisins or dates, cover and refrigerate 24 hours. Remove raisins or dates from milk and discard, cover and keep refrigerated until ready to use. The result is some very sweet milk, perfect for that morning cup of Joe.

If you use milk other than skim, you can also make a nice form or froth by whipping.

http://skinnyms.com/coffee-creamer/

For details on The Sweetest Challenge, click here.





36 Fat Blasters
  • http://www.facebook.com/wendy.oconnor.319 Wendy O'Connor

    So how many calories does this have then?

  • http://skinnyms.com Skinny Ms.

    Wendy, We didn't calculate the data as the milk used will depend on the calorie count.

  • Cindy

    Same question as Wendy, what are the stats on this creamer?

  • Rhobley

    If you have to ask,you shouldn't use it! just saying;)

  • Natasha

    Does the natural sugar from the raisin increase the calorie count of the milk?

    • http://skinnyms.com Skinny Ms.

      Natasha, Yes it would. This is just a healthier version of those commercially made creamers w/o the refined sugar. :)

  • Esther

    *I am going to make this with dates and skim milk. I know that milk and dates tastes delicious together, so I'm pretty excited about that!

    *I wanted to try to do it with almond milk. I never had almond milk before and thought it would be interesting to try something new. When I went to the supermarket to buy almond milk, I saw a brand called Silk pure almond milk- original. Suprisingly, when I read the ingredients, It has cane sugar in it and sea salt. Do you know a healthier brand with no sugar added?

    • http://skinnyms.com Skinny Ms.

      Ester, Yes, I recommend plain Diamond Almond Milk.


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