Cashews are stars when it comes to plant-based recipes. This vegan recipe has a buttery texture without using any oil or butter.
Dessert, snack, or breakfast? You decide!
Start your day off with warm fall flavors in this quinoa breakfast bowl.
Satisfy your sweet tooth with these festive scones!
Fall in love with this fall-flavored breakfast!
Celebrate the season with this rich (and healthy) pumpkin bread recipe.
This breakfast shake has everything you need to kick start your day.
Satisfy your cookie dough cravings the healthy way with this indulgent vegan recipe!
Healthy kale, creamy chickpeas, and sweet maple syrup. Perfect!
The CNN crew loved this recipe! You’ll love it too.
Sweet roasted beets and hazelnuts make this clean dip healthy and flavorful.
A fun, clean, and healthy treat for your sweet tooth!
This recipe proves that delicious, from-scratch food doesn’t have to take all day to make!
Sweet, savory, and tangy, the perfect side for your holiday dinner.
Having a small gathering? Impress your guests with gingerbread lattes!
Who says you can’t have cookies for breakfast? Try this protein packed delight for an on-the-go meal.