Whole Grain Peanut Butter and Fruit Toast

Every good breakfast needs fiber and protein! They boost your energy and keep you full, while also helping eliminate sugar and junk food cravings later in the day. If you want to start your day full of protein and fiber, this whole grain peanut butter and fruit toast is the breakfast for you. Almonds and peanut butter are both excellent sources of protein, and whole-grain bread has more fiber and B vitamins than white bread. While this is a great breakfast any day of the week, it’s especially great after a serious workout. The protein and complex carbs will help your body recover and build muscle, while the fresh fruit keeps you awake and refreshed. You can even switch up the fruit to suit your own taste!

Whole Grain Peanut Butter and Fruit Toast

Whole Grain Peanut Butter and Fruit Toast

Yields: 2 servings | Serving Size: 1 toast | Calories: 382 | Total Fat: 28g | Saturated Fat: 15g | Trans Fat: 0g | Cholesterol: 61mg | Sodium: 116mg | Carbohydrates: 30g | Fiber: 5g | Sugar: 12g | Protein: 6g | SmartPoints: 17

Ingredients

  • 2 slices whole grain bread, toasted
  • 1/4 cup peanut butter, or any other nut butter
  • 1 small banana, sliced
  • 2 large strawberries, sliced
  • 2 tablespoons sliced almonds
  • 1 teaspoon pure honey

Directions

  1. Spread the peanut butter on each slice of toast. Layer the bananas and strawberries on top, alternating banana and strawberry. Sprinkle with sliced almonds and drizzle with honey. Serve and enjoy!
https://skinnyms.com/whole-grain-peanut-butter-and-fruit-toast-recipe/

We love energizing breakfasts! Check out our Spinach and White Bean Breakfast Quesadilla, our Chocolate Chip Workout Pancakes, and our Baked Banana Oatmeal to start your day off strong! 

Sign up for our newsletter, and we’ll send you tons of tasty, clean recipes!

OUR LATEST VIDEOS

2 Comments on "Whole Grain Peanut Butter and Fruit Toast"

  1. Tracey  July 17, 2017

    I’m a insulin department diabetic and am planning on starting the paleo diet to help clean my system and help regulate my blood glucose I’m stuck for idears for replacing brown seeded bread i crave it when i go 2/3 days without and get bored of just replacing it with varietys of lettuce any ideas would be appreciated thankyou carb junkie 😊

    Reply
    • Gale Compton  July 17, 2017

      Tracey, Read the ingredients on “EZEKIEL 4:9® SPROUTED WHOLE GRAIN BREAD”, it’s one of my favorites. Although I don’t
      know if it’s diabetic friendly, it’s worth checking out. 🙂

      Reply

Leave a Comment

Your email address will not be published.