Ah- ice cream. The rich, refreshing dessert makes the ultimate summer treat to beat the heat.
Unfortunately, conventional ice cream products chilling in your grocery aisles are nothing but sugary, fatty nightmares. Many brands flaunt borderline-terrifying nutritional profiles, plus ingredient lists brimming with processed chemicals, flavorings, sweeteners, and colors. This puts those attempting to live a healthy lifestyle and follow a clean, wholesome diet in quite the pickle, since giving up ice cream altogether is nothing short of torture! Fortunately, you don’t have to give up the blissful dessert just because you’re following a healthy diet or striving to lose weight.
Here at SkinnyMs., we’re bringing you 5 fantastic ways to make ice cream at home, so you can whip up heavenly (yet healthy!) goodness in your own kitchen, while incorporating feel-good, wholesome ingredients your body will thank you for. We can promise with wholehearted confidence that these ice cream recipes fall under the category of nutritious and delicious, as each clean recipe delivers vitamins and nutrients, and won’t weigh you down with calories and fat. Well, what are you waiting for? Roll up your sleeves, grab an ice cream scooper, and get ready to create one of these mouthwatering masterpieces!
This vanilla ice cream recipe will bring out the kid in you! A classic, go-to flavor that’s guaranteed to please, this icy treat is made with nothing but 100% clean ingredients you can feel good about. As a bonus, it forms an awesome base for more elaborate desserts like sundaes and banana splits!
What better way to cool off than with a scoop of this refreshing, fruity treat? Made with just 4 simple ingredients and the help of your food processor, this blackberry banana ice cream hits the spot when you’re hankering for something both creamy-sweet and nutritious!
This indulgent treat is a cinch to whip up, and calls for just 4 simple and nutritious ingredients! Ripe pears team up with apple juice, lemon juice, and plain Greek yogurt to bring you creamy, protein-packed ice cream that’s brimming with vitamins. Crank up the yum-factor by topping this dessert with fresh berries or chopped nuts!