Simple to make, yet delicious to taste!
If you’ve been looking for a quick and easy apple recipe to add to your repertoire, look no further! Our Slow Cooker Stuffed Apples are super simple to make, and you probably have most of the ingredients lying around the house. Put these in the slow cooker when you start making dinner and they’ll be perfectly cooked by the end of your meal!
Best of all, since it’s a SkinnyMs. dish, these are naturally sweetened with dried cranberries and honey. Trust us, you won’t miss the added sugar! You can also swap in different nuts and dried fruits to make your own variation.
Slow Cooker Stuffed Apples
- 1 cup rolled oats
- 1/4 cup walnuts chopped
- 2 tablespoons dried cranberries
- 2 tablespoons honey raw
- 2 tablespoons coconut oil
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1 teaspoon allspice
- 5 green apples first half inch of top cut off and cored
- Combine the oats, walnuts, cranberries, honey, coconut oil and spices in a bowl. Mix until well combined and sticking together. Stuff the apples with the mixture. Cook on low for two hours.
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Other recipes you might like:
Apple and Butternut Squash Soup
What are your favorite autumn recipes? Let us know in the comments section below!