Easy One Skillet Mac and Cheese

5 from 1 vote

Quick, thick, and creamy mac and cheese perfect for family gatherings!

healthy summer sides: easy one skillet mac and cheese

Looking for an easy and delicious meal that will please the entire family? Try this one-skillet mac and cheese! It’s simple to make and can be tailored to your liking. Plus, cleanup is a breeze! Give this dish a try tonight. You won’t be disappointed.

Easy To Make Dinner For the Whole Family

If you’re looking for an easy-to-make, one-skillet mac and cheese recipe, you’ve come to the right place! This dish is perfect for busy weeknights or when you want a comforting meal. And, it’s kid-friendly too!

Mac and cheese is a classic dish that everyone loves. It’s creamy, cheesy, and oh-so comforting. But, it’s not always the healthiest choice. This one-skillet mac and cheese recipe is a healthier alternative that is just as delicious as the original.

Healthy Dinners In A Pinch

This one-skillet mac and cheese is the perfect easy and healthy meal for the whole family. It’s packed with nutrients and flavor, and it’s so simple to make. Plus, it’s a great way to sneak in some fiber and protein!

For example, this recipe is made with whole wheat pasta, which is a great source of fiber. And, it’s made with low-fat milk and cheese, so it’s lower in calories and fat than traditional mac and cheese recipes.

Serve It With Some of Our Favorites!

Add some more flavor and nourishment to this meal by pairing it with some of our favorite veggie sides:

How To Make One Skillet Mac and Cheese

Make this one dish mac and cheese in a few simple steps! Start by cooking the macaroni according to the package instructions. Then, add milk and vegetable broth to a large skillet over medium heat. Bring the mixture to a simmer, stirring occasionally.

After that, add the cooked macaroni and cheddar cheese to the milk mixture. Stir until the cheese is melted and the macaroni is well coated. Finally, add mozzarella cheese and cream cheese. Make sure they are fully incorporated and melted, then sprinkle with salt. Pair with your favorite veggie dish and enjoy!

5 from 1 vote

Easy One Skillet Mac and Cheese

This nutritious version of an all-time favorite dish is absolutely delicious and in sync with your healthy lifestyle.
Cook Time 20 minutes
Yield 8 people
Serving Size 0.5 cup
Course Dinner
Cuisine American

Ingredients

  • 3 cups whole-wheat elbow macaroni
  • 3 1/2 cups skim milk You may need less milk, see instructions below.
  • 1/2 cup vegetable broth or chicken broth
  • 2 1/2 cups cheddar cheese low-fat, shredded
  • 1/2 cup mozzarella cheese park-skim shredded
  • 1/4 teaspoon kosher salt
  • 2 tablespoons cream cheese

Instructions

  • Cook macaroni as per package instructions
  • Add milk and vegetable broth to a large skillet over medium heat. Bring the mixture to a simmer, stirring occasionally.
  • Add cooked macaroni and cheddar cheese to the milk mixture. Stir until the cheese is melted and the macaroni is well coated.
  • Add mozzarella cheese and cream cheese. Stir until the cheeses are fully melted.
  • Season with salt, to taste, and enjoy!

Nutrition Information

Serving: 0.5cup | Calories: 359kcal | Carbohydrates: 36g | Protein: 20g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 45mg | Sodium: 448mg | Fiber: 1g | Sugar: 7g |
SmartPoints (Freestyle): 12
Keywords Budget-Friendly, Kid-Friendly, Pasta, Quick and Easy

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We love to make cooking easy. Check out these 5 Wraps for Easy On-the-Go Meals and these Quick & Easy One-Pot Weight-Loss Recipes!

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Chef Nichole

Nichole has a culinary degree from Great Lakes Culinary Institute and has worked in the culinary industry for 10 years. She also has the knowledge to write recipes using the most nutritious, fresh, and balanced ingredients. Nichole enjoys creating healthy and tasty recipes anyone can prepare, no matter their cooking skill level.

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