We've made butternut squash simple!
This time of year, butternut soups, risottos, and raviolis start popping up on menus from your corner bistro to high-end venues. And while you’d love to replicate the earthy, sweet flavor of this nutritious autumnal veggie at home, that oddly shaped gourd with its hard-to-peel skin can be a bit intimidating! Our how-to video breaks down exactly how to peel, seed, and slice your butternut squash so that you can easily expand your home cooking repertoire to include this delicious seasonal veggie!
Use this technique for the following recipes: