White Balsamic Vinaigrette

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Skip the bottled dressings!

A great way to avoid sneaky ingredients like high fructose corn syrup, excessive amounts of salt, and tons of fat is to bypass the bottled dressing section of the grocery store. Making your own vinaigrette is as simple as whisking a few ingredients together. This recipe calls for white balsamic vinegar – a slightly thinner and less sweet version of its darker counterpart, perfect for a more delicate dressing.

Try this dressing on one of our 5 Crisp, Fresh Spring Salads. For more homemade salad dressing recipes, see 3 Easy Vinaigrette Recipes for Slimming Summer Salads.

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White Balsamic Vinaigrette

Homemade dressing with simple ingredients is just what you need to keep your diet clean and on track.
Prep Time 5 minutes
Total Time 5 minutes
Yield 10 people
Serving Size 1 tablespoon
Course Condiment
Cuisine Universal
Author SkinnyMs.


  • 1/4 cup white balsamic vinegar
  • 1/4 cup extra virgin olive oil
  • 1 teaspoon whole-grain mustard
  • 1/2 teaspoon black pepper
  • kosher or sea salt to taste


  • Add all ingredients in a bowl and whisk to combine. Use immediately or store in the refrigerator in a glass jar with a lid until ready to use.

Nutrition Information

Serving: 1tablespoon | Calories: 61kcal | Fat: 7g | Saturated Fat: 1g | Sodium: 6mg |
SmartPoints (Freestyle): 2
Keywords Diabetic-Friendly, Gluten-Free, Keto, Quick and Easy

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The SkinnyMs. team believes that all people, regardless of age, size, and fitness level, have the power to transform their lives — they just need the resources to do so. The SkinnyMs. method promotes healthy living through a combination of clean eating and regular exercise. We offer everything you need to be successful.

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1 Comment

  1. A local store in my town sells a blood orange infused avocado oil. It makes an amazing dressing when mixed with white balsamic vinegar!

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