Here are 15 delicious gluten-free dinners to get you started on your gluten-free journey.
Breakfast makes the best dinner! Eggs contain almost every nutrient, as well as tons of protein, so they make a good meal any time of day.
These skinny bell pepper pizza boats have loads of lean protein, healthy fats, and vitamin C. And they’re topped with sauce and cheese!
Cauliflower makes a great substitute for rice, mashed potatoes, and even pizza crust. We like to add healthy veggies to our cauliflower pizza, but you can add your favorite gluten-free toppings.
If you’re missing real spaghetti, try some spaghetti squash with marinara. It’s lighter than pasta, but is just as delicious and has way more nutrients.
Zucchini is another great pasta substitute. Add shrimp for some protein and red pepper, garlic, and lemon for flavor.
Get familiar with these Easy Gluten and Dairy Substitutions so you don’t have to miss out on the foods you love!
Check out these 25 Healthy Gluten-Free Snack Ideas to give you the energy you need to get through your day!