Crock Pot Apple Maple Pecan French Toast
Rich and sweet, the perfect weekend breakfast treat.
Chef Nichole
Nichole has a culinary degree from Great Lakes Culinary Institute and has worked in the culinary industry for 10 years. She also has the knowledge to write recipes using the most nutritious, fresh, and balanced ingredients. Nichole enjoys creating healthy and tasty recipes anyone can prepare, no matter their cooking skill level.
More by Chef Nichole
4-Ingredient Peanut Butter Fudge Bars
A guilt free snack packed with peanut butter and chocolate.
Apple Cinnamon Protein Pancakes
Add protein to your breakfast with these filling pancakes!
Butternut Squash and Cranberry Quinoa Salad
A refreshing quinoa salad bursting with fall flavor!
Roasted Apple Cinnamon Sweet Potatoes
A sweet side for that perfect savory entree!
Pesto and Egg Breakfast Sandwich
Add some pizzazz to breakfast with basil pesto!
Cran-Apple Coffee Cake
A delicious after brunch treat!
Baked Zucchini, Spinach, and Feta Casserole
Break from tradition with the baked casserole!
Slow Cooker Garlic and Thyme Mashed Potatoes
Add pizzazz to everyday mundane mashed potatoes!
Baked Apple Pecan Crisp
Warm, crisp, and sweet. This apple crisp is perfect for a cool evening.
Honey Roasted Butternut Squash with Cranberries
The feta gives this sweet side a hint of salty for a refreshing side dish!
Pecan Pie Cheesecake Bars
Can’t decide between cheesecake and pecan pie? This rich and luscious dessert is the best of both worlds.
Creamy Apple Cranberry Coleslaw
Take your coleslaw to a new level with apples, cranberries, and almonds!
Apple Pie Cinnamon Cookies
Take your apple pie on the go with these Apple Pie Cinnamon Cookies!
Pumpkin Cornbread with Whipped Honey Butter
Try a new pumpkin dish with this delicious cornbread and creamy sweet whipped butter!
One-Pan Roasted Chicken And Veggies Dinner
Hearty, flavorful, and perfect for a cool, crisp evening.
