Baked Apple Chips
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Previously, I wrote a short article for Skinny Ms. about the beginning of my weight loss journey. Fast forward a few months and here I am still losing weight. I thought it’d be extremely difficult and I never truly believed that I could keep the weight loss up. I started out at 240 pounds or more and now I weigh 169 pounds. I’ve even started a blog that documents my weight loss journey. I also post healthy recipes, talk about fashion, and other social issues. I hope you enjoy my recipe for Apple Chips.  Be sure to check out my blog, Honey Bee’s, for more delicious recipes.
Enjoy this awesome recipe for Baked Apple Chips.
Ingredients
- 2 apples, cored and thinly sliced
- Cinnamon to taste
Directions
Preheat oven to 275 degrees.
Line a cookie sheet with parchment paper and place the pieces of sliced apple on top.
Sprinkle with cinnamon (to taste).
Bake at 275 degrees for two hours. After 60 minutes, turn them over so they bake evenly. You should check on them after 60 minutes and every 30 minutes after that because oven cook times vary and you don’t want to burn them. Once they look nice and crispy remove them from the oven and allow to cool.
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Thanks for this post. I love dried apples like this and ran across your recipe! I'm making these tonight!
Jennifer, You’re so welcome!
I'm confused because the recipe says to core the apples, however the picture doesn't look as if those apples were cored. ???
Tammy, By cored it means, for this recipe, remove seeds.