When you’ve gone gluten-free, it can be tough to find enough nutritious recipes to get you through the work week, and that’s saying nothing for taste. Thankfully, SkinnyMs. can help you enjoy tasty gluten-free meals all week long. We’ve put together five of our favorite gluten-free entrees that taste delicious enough to suit even your gluten-eating family members.
Here are 5 Gluten-Free Work Day Entrees:
Quinoa and Shrimp Paella
Why drop some serious change at a Spanish restaurant when you can make delicious paella at home? This recipe contains some of the same wholesome ingredients you’re used to, but we’ve substituted protein-packed quinoa for rice.
This satisfying treat isn’t just appropriate for breakfast! Play around with different greens and vegetables, and enjoy it for dinner, too. Try serving these perfectly-portioned bowls with a serving of our Skinny Breakfast Sausage.
Barbecued Beans and Chicken Joes
Use a gluten-free bun or no bun at all with this fun, traditional take on Sloppy Joes.
Skinny Slow Cooker Polynesian Chicken
Warmer weather doesn’t mean you need to put the slow cooker away. This citrus dish is great all year round.
You might also like some of our other Gluten-Free Recipes.