Farro and Black Bean Buddha Bowl
Avoid the mid-week meal slump with this quick and easy recipe!
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Quick and Easy Southwest Cucumber Avocado Salad
A crunchy, flavorful, veggie-packed salad with Southwestern flair!
Black Bean and Tofu Enchiladas with Creamy Cilantro Lime Sauce
You’ll fall in love with this healthy, plant-based enchilada recipe!
Easy Avocado Breakfast Tacos
An incredible alternative to avocado toast.
Plant-Based Bell Pepper Nacho Boats with Avocado Sauce and Cashew Queso
Satisfy your Tex-Mex cravings while sticking to a plant-based diet.
Slow Cooker Chicken Fajita Tortilla Soup
Combine the flavors of fajitas and tortilla soup in this fabulous, healthy recipe!
Plant-Based Bean and Avocado Quesadillas
Skip the cheese without skimping on flavor.
Slow Cooker Lentil Chili
Warm and comforting, made with all plant-based, dairy-free, and gluten-free ingredients
Paleo-Friendly Meaty Veggie Roll-Ups
Channel your inner caveman with these low-cal snacks!
Meal-Prep Friendly Vegan Breakfast Burritos
Make these plant-based burritos ahead of time for a grab-and-go breakfast all week long.
Elote Tomato Avocado Salad
We’ve put a new spin on a messy favorite!
Double Chocolate Chip Cookies | Dairy and Gluten-Free Cookies
Give in to your chocolate cravings!
Easy Peanut Butter Banana Cookies
Take a bite and do the peanut butter and banana dance!
Chickpea Avocado Toast
Skip regular avocado toast! Chickpeas boost the protein, fiber, and creaminess of this dish.
Southwest Sweet Potato Hash
Southwest flavors and nutritious superfoods combine to create the best breakfast around!
Plant-Based Burrito Bowl Recipe
Loaded-up with plant-based protein!
