Skinny Chicken Tacos with Guacamole

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Stuff your tacos with healthy choices!

Tacos are a renowned favorite for a reason. This Mexican dish is incredibly versatile, allowing you to fill the corn or wheat tortilla with any ingredients that pop into your imagination. This recipe sticks to a basic and healthy classic by stuffing the tacos with salad, homemade guacamole, and grilled white meat chicken. Have a couple, even three if you want, because these tacos are clean, healthy, and full of nutrients.

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Skinny Chicken Tacos with Guacamole

These skinny tacos are easy to make, taste phenomenal, and are packed with healthy ingredients that will keep your body happy.
Yield 4 people
Serving Size 1 taco
Course Dinner
Cuisine Mexican, Tex-Mex

Ingredients

  • 1 avocado peeled and chopped
  • 1/8 cup lime juice fresh
  • 1/4 teaspoon salt
  • 1 red onion medium, divided - 1/4 minced and 3/4 sliced
  • 2 red tomatoes big, divided - 1/2 minced and 1 1/2 sliced
  • 8 ounces boneless and skinless chicken breasts filleted
  • salad leaves
  • 4 hard taco shells

Instructions

  • To make the guacamole, in a medium bowl, mix the avocado, lime juice, salt. Adjust the salt if needed.
  • Add the minced red onion and minced tomatoes. Mix well then set aside.
  • Over medium-high heat, on a griddle or barbecue grill, grill both sides of the chicken until cooked through. Slice.
  • Fill up the taco shells with the salad leaves, guacamole, chicken, sliced tomatoes, and onions.

Nutrition Information

Serving: 1taco | Calories: 174kcal | Carbohydrates: 11g | Protein: 14g | Fat: 9g | Saturated Fat: 1g | Cholesterol: 36mg | Sodium: 152mg | Fiber: 5g | Sugar: 4g |
SmartPoints (Freestyle): 5
Keywords Budget-Friendly, Diabetic-Friendly, Kid-Friendly, Low-Carb

Have you made this recipe?
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Here are more skinny Mexican meals to enjoy:

Mexican-Style Barbecued Shrimp Cocktail

Homemade Mexican Hot Chocolate Mix

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Mexican Style Vegetarian Loaf

Skinny Mexican Rice

Slow Cooker Savory Mexican Oats

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Rowena Dumlao-Giardina

Rowena is a recipe developer and food & travel writer/photographer from Italy with Asian roots. Creating healthy dishes in her own kitchen is priority. She believes there is nothing more satisfying than knowing that her family is eating natural & nutritious meals.

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