Citrus fruits are famously rich in vitamin C. Some of them, such as lemons and grapefruits, also contain antioxidants. In addition to their serious health benefits, citrus fruits are flavorful, and add zest to otherwise dull dishes. While citrus is delicious and healthy all year long, it’s especially great in the summer. It’s light, and adds tons of flavor without adding calories. These 8 Citrus-Based Dishes for Summer are sure to hit the spot.
These skinny lemon muffins make a tasty on-the-go breakfast. They’re made without refined sugar, so they also make a healthy breakfast.
This super-c salad is a citrus powerhouse. It also has olive oil for some healthy fats, and mint and fennel for some extra antioxidants.
This fresh salad lives up to its name. Spinach, kale, avocado, oranges, and apple cider vinegar will do wonders for your health.
This lemony pasta takes advantages of some of the best summer veggies, including zucchini, tomatoes, and bell peppers.