The cool, crisp weather of fall is practically made for entertaining. Embrace the opportunity to have friends and family over for a hearty meal, and check out these 13 Fall Recipes for Entertaining. Whether it’s a backyard affair around a fire pit, or a cozy indoor get-together, these recipes are perfect for a crowd.
Slow cooker recipes are great when guests come over, as you can compile the ingredients ahead of time and leave it to cook while you complete other party preparations. Chili is especially fitting for fall weather and can easily feed a crowd. Serve with rice, cornbread, and plenty of chili toppings to complete this hearty meal.
The peak season for sweet potatoes is from October to December, making them ideal for fall cooking. These sweet potatoes are first baked then topped with a flavorful Southwest mixture of corn, black beans, tomatoes, herbs, and spices. Serve as a side with grilled chicken or steak, or with a salad for a filling meatless meal.
Nothing screams fall quite like pumpkin, and risotto is rich, creamy, and filling. When you’re looking for the perfect fall recipes for entertaining, keep this one close by. Serve this savory dish with roasted chicken or pork loin at your next fall gathering and you’ll be sure to impress.
Butternut Squash is technically considered a winter squash, but only because it is harvested in late summer through fall and can be stored to last through the winter. This soup recipe works well as an appetizer on a cool fall evening and is quite simple to make. Top with a dollop of crème fraîche and homemade croutons for an elegant presentation.
Full of fall flavor and easy to put together, this dessert recipe will sweeten your home with the scents of cinnamon and vanilla as it cooks. It’s a definite crowd-pleaser, especially when served with a scoop of homemade vanilla ice cream.
If you want to give your guests something to munch on during cocktail time, these fragrant nuts are the perfect compliment to any fall meal. Cinnamon, nutmeg, ginger, and chai combine with maple syrup to make a sweet and crunchy coating. Be sure to make plenty because one handful is never enough!
Pork dishes are wonderful for fall gatherings. In this recipe, thick-cut pork chops are browned, then finished in a slow cooker with green beans, carrots, and apples for a touch of sweetness. It can be a whole meal in and of itself, or served over rice.
No fall gathering would be complete without an accompanying cocktail. These spritzers are both sweet and tart and pair well with almost every fall flavor.
Another great item to snack on is this pumpkin spiced popcorn. Make a large batch and set out in bowls for your guests to enjoy, or send home this sweet fall treat in pre-portioned bags or containers as a gift.
This dish is a great blend of diverse flavors and textures. Chicken breasts are cooked with Brussels sprouts and tossed with herbs, balsamic vinegar for sweetness, and walnuts for crunch. This is one meal you won’t want to leave off your list of fall recipes for entertaining.
Fall salads are usually heartier than their summer counterparts. The fall months produce robust vegetables like eggplant and zucchini, which makes this dish healthy and filling. The vegetables are first grilled, then tossed with herbs and a balsamic dressing. Add feta or goat cheese as well to bring a salty pop to the dish.
This traditional French stew is a go-to recipe when the air starts to chill. Loaded with tender cuts of meat, hearty vegetables, and savory herbs, it can satisfy many hungry bellies. It is easy to assemble and slow-cooked over several hours to create an incredible depth of flavor.
It is important to still include healthy vegetable options at any fall get-together. With the addition of fall staples like cranberries and walnuts, these green beans are a perfect mix of savory, sweet, and crunchy, and can accompany almost any beef, chicken, or pork dish.